主管:国家卫生健康委员会
主办:国家卫生计生委医院管理研究所
中国科学引文数据库(CSCD)来源期刊
中国科技论文统计源期刊 中国科技核心期刊
《中文核心期刊要目总览》入选期刊

Chinese Nursing Management ›› 2022, Vol. 22 ›› Issue (5): 755-760.doi: 10.3969/j.issn.1672-1756.2022.05.023

• Information Management • Previous Articles     Next Articles

Effects of "Internet+" three-level linkage on self-management ability of diabetic patients and family members

LIU Jinping, HAN Lin, DING Hongying, WEN Yujie   

  1. Department of Nursing, People's Hospital of Gansu province, Lanzhou, 730000, China
  • Online:2022-05-15 Published:2022-05-15
  • Contact: E-mail:hanlindoudou@163.com

Abstract: Objective: To explore the intervention effect of "Internet+" three-level linkage management mode on self-management ability and blood glucose index of diabetic patients and family members. Methods: From December 2017 to December 2018, 43 patients and 43 first-degree relatives were conveniently selected from a diabetes diagnosis and treatment center of a tertiary grade A hospital in Gansu province. The intervention time was 18 months with "Internet+" three-level linkage management mode. Before inter vention and at 0, 3, 6, 9, 12 and 18 months after the intervention, the self-management ability scores, blood glucose-related indicators and family members' self-efficacy scores were measured. Results: There were statistically significant differences in the 5 dimensions and total scores of blood glucose monitoring management, diet management, exercise management, handling high/low blood sugar, and foot care in diabetic patients at 6 time points (P<0.05). There were statistically significant differences in the self-efficacy scores of diabetic family members measured at 6 time points (P<0.05). Conclusion: The "Internet +" three-level linkage management mode can improve the self-management ability of diabetic patients and family members, and also provides a certain reference value for the internet management of other chronic diseases.

Key words: Internet+ three-level linkage; diabetes patients; family members; management ability

CLC Number: R47;R197